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Showing posts from October, 2021

Omega 3 PUFA Market - Forecast (2021 - 2026)

Omega-3 Polyunsaturated Fatty Acids Market Overview: Omega-3 Polyunsaturated Fatty Acids are ingredients that are used to improve the cardiovascular system and are a part of polyunsaturated fatty acids. These ingredients are available in marine sources and plant sources. The market for Omega 3 polyunsaturated fatty acids was valued at $2188.87 million and is estimated to reach by $3229.99 million by 2023 at an estimated CAGR of 6.7%. North America held the largest share in the market with a share of 46.3% followed by the APAC region. EPA has been the largest ingredient type in the Omega-3 polyunsaturated fatty acids holding a share value of 64.7%. Omega-3 Polyunsaturated Fatty Acids Market Outlook: Omega 3 polyunsaturated fatty acids are classified in to many types such as EPA, DHA, SDA, ALA and many more. EPA and DHA are derived from variety of fishes like salmon, mackerel, sardine and many more. Each of the omega-3 polyunsaturated fatty acids have their own benefits. But, DHA plays ...

Convenience Food Retail Market - Forecast (2021 - 2026)

Convenience Food Retail Market Overview The global convenience food retail market is estimated to surpass $1,128.6 billion by 2025, growing at a CAGR of 4.49% during the forecast period 2018–2025. The market is driven by the increase in working population and busy lifestyle of people across various regions. The ongoing trend towards the expansion of retail chains across the globe, particularly in Europe and Asia-Pacific, is also contributing to the overall industry growth. Convenience Food Retail Market Outlook Convenience food is typically a complete meal that is commercially prepared for ease of consumption. People are attracted towards convenience foods owing to the lack of cooking skills and long working hours. Changing consumer demographics, as people move to urban areas, have also contributed to the growth of the convenience food retail market. The global  packaged food  and processed food industry is estimated to witness significant growth in the next few years owing t...

Micro Irrigation System Market - Forecast (2021 - 2026)

Micro Irrigation System Market: Overview Micro irrigation  refers to a family of irrigation systems that apply water through small devices. Micro-irrigation refers to low-pressure irrigation systems that sprinkle, spray or drip water. These devices supply water onto the surface of soil that is near the plant or below the soil surface directly into the plant root region. Emission devices deliver water in three different methods namely drip, bubbler and micro-sprinkler depending on how the emitters are placed in the plastic polyethylene distribution line. Micro-sprinklers are emitters commonly known as sprinkler or spray heads. Micro irrigation systems are extremely popular not only in arid regions and urban locations but also in humid regions where water supply is limited and expensive. In irrigated agriculture, micro-irrigation is extensively used for mulched crops, row crops, gardens, greenhouses, orchards, and nurseries. In urban sites, micro-irrigation is used for ornamental pla...

Food Blender and Mixer Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2021 - 2026

Food Blender and Mixer Market size was valued as $2.33 billion in 2019 and is poised to grow at a CAGR of 6.71% during the forecast period 2020-2025. Food blender & mixer, unlike food processors, are multipurpose appliances, which are used in the various emulsifying processes in business, home, and laboratory applications. A blender has another name as liquidizer, and used to emulsify food and other substances. Blenders blend food ingredients into a smooth and consistent thick texture. A powerful blender can crush ice. Food blender and mixer consist of blender jar fixed with a cap at the top to stop ingredients from escaping. It also consists of a rotating metal blade at the bottom, powered by an electric motor at its base, designed to grind various food ingredients. Different food blenders and mixers perform different operations but the main function is to meet the consumer needs.  The Food blender and mixer market is currently growing at a rapid pace and is poised to grow at ...

Feed Fats and Proteins Market - Forecast (2021 - 2026)

Feed additives and supplements  have a vital existence pertaining to the performance enhancement of dairy animals as well as poultry. Presently, they are very important for feed formulation and vital for the preparation of a balanced diet. Major type of additives and supplements that are being used are prebiotics, antibiotic growth promoters, probiotics, mould inhibitors, toxin binders, enzymes, anti-coccidial supplements, amino acids, acidifiers, by-pass fat, non-antibiotic growth promoters, antioxidant and more. Many of these products are imported from developed countries. Fishmeal and meat-meal are the most popularly used poultry feed owing to their high production and availability, better consciousness a well as better meal in most poultry rations. However, the quality of fishmeal is degrading which has consequently led soybean meal to replace fishmeal and meat. Meat-meal, fishmeal, bone-meal and dicalcium phosphate of bone origin are the basic raw ingredients existing for anim...

Root and Tuber Crop Market - Forecast (2021 - 2026)

Root and Tuber Crop Market : Overview Starchy root and tuber crops are used as global sources of carbohydrates. They provide an extensive part of the world’s food supply and are also an significant source of animal feed and processed products for human consumption and industrial use. Roots and tubers play an essential role in the diet of populations in developing countries and also in their usage for animal feed and for manufacturing starch, alcohol, and fermented foods and beverage. The rising demand for these products in ethnic shops and restaurants, propelling the root and tuber crop market growth. Increasing interest in exotic vegetables and consumer awareness of the culinary possibilities boosting the market growth of root and tuber crop. Advantage of root and tuber crops as staple foods is their favorable adaptation to diverse soil and environmental conditions and a variety of farming systems with minimum agricultural inputs is driving the market growth in the forecast period. ...

U.S. Soybean Market - Forecast (2021 - 2026)

U.S. Soybean Market: Overview The growing trend of a fiber rich diet, increased usage of soybean oil as vegetable oil, and bulk transportation of  soybean s are the major factors driving the growth of the U.S. soybean market . According to this research report from IndustryARC, the U.S. soybean market size was between  $61,000 million to $62,500 million  as of the end of 2018, and the market demand is projected to grow at a  CAGR of 3.0% to 4.5% during  the forecast period of 2019 to 2025. Since soybeans have proven their worth in reducing the risk of osteoporosis and coronary heart diseases, as the awareness increases, the market will witness added demand.  U.S. Soybean Market: Outlook According to the World Health Organization, in 2017, the obesity rate among the major states of the U.S., such as Alabama and Michigan, amounted to 31.9% and 38.6% respectively. Soybean or soya bean is a legume bean widely grown for its oil-rich proteinaceous seeds and used ...

Swine Feed Market - Forecast (2021 - 2026)

Swine Feed Market Overview: According to the United States Department of Agriculture, in 2018 the global pork production increased by 113.1 million tonnes which is almost 2% increase as compared to 2017. [1]  Increasing pork production on a global platform is a major driving factor for the swine feed market growth. Owing to the bolstering demand, the global swine feed market had a valuation of $130.2 billion as of 2018. Furthermore, the demand poised to stimulate with a CAGR of 6.21% during the forecast period 2019-2025. In 2018, APAC had the maximum swine feed market share of 32%. The high consumption and production of swine feed was identified in APAC. A major contributor to this is China, followed by South East Asian Market: Philippines, Thailand, and Vietnam. China is a major pork consumer, according to Ministry of Agriculture and Rural Affairs, China’s pork imports is expected to increase by more than 40% over 2018, that is 1.7 million metric tonnes in 2019, and also the impo...

Feed Binders Market - Forecast (2021 - 2026)

Feed Binders   are employed for binding disparate feed elements together and retain a steadied feed form. The market for feed binder products has a momentous impact on the animal feed industry. Feed binders serve as foodstuffs that can suggestively advance the integrity of the product as well as upsurges the nutrient obtainability for the livestock by averting loss during in-transfer. Feed binders are used in nutrition of animals to enhance the eminence of the feed for animals. Growing demand for protein-rich meat products along with rising consciousness about the quality of meat and ban on the use of antibiotics as growth promoters in feed additives on animal and human health. The   feed binders market   is driven mainly   these impelling factors which are forcing the feed binders market to grow . Feed binders are broadly categorized based on their type into clay, collagen, plant gums & starches, lignosulphonates, gelatin, molasses and others that include wheat ...

Animal Feed Safety Testing Market - Forecast (2021 - 2026)

Animal Feed Safety Testing Market Overview : Animal feed safety testing   is a niche -segment of the global feed testing market. The feed testing industry is continuously expanding driven by growing concern for livestock health among all stakeholders including – livestock owners, feed manufacturers, regulatory authorities, and animal rights organizations. The apprehension displayed regarding livestock feed quality has been swelling due to the increasing adulteration of livestock feed, and it is responsible for major outbreaks of diseases like BSE and PED. The key reasons for feed adulteration/contamination include mismanagement in handling and contamination of feed ingredients, water and inadequacy in processing feed inputs. The contamination of feed can occur due to contaminated raw materials, improper handling, and exposure to contaminated water and inefficient treatment of the ingredients during production and packaging. Feed products have been contaminated by pathogens, toxins,...